The poutinerie menu
Sunday Brunch Specials
Traditional Poutine
French fries, cheddar cheese curds, and beef gravy topped with freshly picked thyme.
Vegetarian Poutine
French fries, cheddar cheese curds, and vegetarian gravy topped with freshly picked thyme.
Vegan Poutine
French fries, cheddar cheese curds, and vegetarian gravy topped with freshly picked thyme.
Breakfast Poutine
Traditional Poutine topped with bacon, and an egg over-easy.
Curry Lentil Poutine
Yellow lentils in curry-coconut sauce served with cheese curds. Topped with cilantro. Can be prepared Vegan upon request
Sausage Gravy Poutine
Country-style sausage gravy served on top of fries and cheese curds. Garnished with rosemary. Gluten-free.
Poutine Benedict
A delicate poached egg served over fries cheese and gravy. Topped with rich hollandaise sauce and scallions.
Sammies & Plates
Sausage Biscuits & Gravy
Sausage gravy and a homemade cheddar-chive biscuit. Served with two eggs.
The Tribute Sammie
The Hart’s breakfast sandwich revived! An egg over easy, arugula, avocado, cheddar cheese, pancetta and Sriracha mayo. Served solo or with fries.
Bacon Biscuit Sammie
Cheddar Chive Biscuit, egg, cheese & bacon.
Sides
Yogurt & Granola
Fried Brussels Sprouts
Bacon
Toast & Jam
Drinks
Mimosas
Our prosecco on draft with some fresh orange juice. $10 per glass or $22 for bottomless mimosas.
Remix Mimosas
Our prosecco on draft with some fresh new flavors! $10 per glass or $24 for bottomless. Flavors rotate weekly.
Bar Selections
Draft
Genny (4.5% ABV)
Prosseco, Valdinevola
Half carafe, $26, full carafe, $42
NEW! Neapolitan Scotch Ale, Rohrbachs (7% ABV)
A sweet twist the traditional Scotch Ale, with additions of cocoa nibs, strawberry purée, and vanilla extract for a creamy ice-cream-inspired treat.
Sauvignon Blanc, Pebble Cove
Half carafe, $26, full carafe, $42
West Cider, Blue Barn (5.5% ABV)
Balanced and flavorful cider blending 6 NYS apples.
House Pinot Grigio, Italy
Half carafe, $26, full carafe, $42
Living Roots Session Red, Finger Lakes
Session Red is a blend of hybrids and vinifera picked early for a naturally lower ABV style with plenty of ripe flavors, spice, and texture.
Half carafe, $26, full carafe, $42
Half carafe, $26, full carafe, $42
Cans
Genny Light, Genesee (4% ABV)
Hayburner, Big Ditch IPA (7.2% ABV)
Bold, citrusy IPA that packs a firm but balanced bitterness.
Citrus Pils, Genesee (4.5% ABV)
Pilsner ale with tangerine and lime flavors.
The Kind, Three Heads (6.8% ABV)
The classic from our friends across the street; voraciously hoppy and not overly bitter.
Blue Moon Belgian White (5.4% ABV)
Zuul, Mortalis (10% ABV)
Imperial stout brewed with coffee and marshmallows.
Plum Cider, Rootstock (6.9% ABV)
Both sweet and tart. Packs a plum punch.
White Claw, Black Cherry (5% ABV)
Hard Seltzer with a black cherry flavor, tart, crisp, and refreshing.
Mortalis, Hemera (8% ABV)
This Double IPA showcases Cascade hops. Blended additional citrus flavors from Citra and Mosaic in the dry hop to provide a ripe and juicy encounter
Mortalis, Typhon (4.5% ABV)
This Sour blends together pineapple, pink guava, and peach to an explosion of fruit flavors. A thick smoothie fitting for this King of Monsters
Rohbach, Space Kitty (8.4% ABV)
This American Double IPA features a trio of rare hops, high in alpha acids and juicy oils, that mimic those wonderful IPAs and Double IPAs of the West Coast that we love so dearly.
Featured Special
Rotating specials packed full of flavor.
Garbage Plate Poutine
Our take on the local classic – Rochester meat sauce, mac salad, red onion and mustard served over fries, cheese curds and beef gravy.
Contains: Gluten, dairy, soy, meat.
Contains: Gluten, dairy, soy, meat.
To Share
French Fries
Sometimes you just need some uncomplicated fries. Comes plain jane or tossed in our magical fry seasoning.
Brussels Sprouts
Fried brussels sprouts, tossed in savory seasoning and finished with a sweet drizzle.
Butternut Squash Soup
Our Roasted butternut squash, carrot and onions in a creamy soup. Finished with coconut milk and pepitas.
Vegan and gluten-free.
Vegan and gluten-free.
Poutine
House-cut fries- twice-fried, topped with fresh cheddar cheese curds and the hot gravy of your choice.
Traditional
French fries, cheddar cheese curds, and beef gravy topped with freshly picked thyme. Mini for $7
Vegetarian
French fries, cheddar cheese curds, and vegetarian gravy topped with freshly picked thyme. Mini for $7
Vegan
French fries topped with vegan gravy, vegan curds, and fresh thyme. Mini for $7
Bacon
Traditional Poutine topped with bacon.
Breakfast
Traditional Poutine topped with bacon, and an egg over-easy.
Pulled Pork
Traditional Poutine topped with pulled pork and BBQ sauce.
Curry Lentil
Yellow lentils in curry-coconut sauce served with cheese curds. Topped with cilantro.
Can be prepared vegan.
Can be prepared vegan.
Sloppy Joe
Better than mom used to make. Ground beef, onions and red pepper in a zesty tomato sauce. Topped with sesame seeds and served over fries, cheese and gravy.
Sammies & Salads
Chicken Cutlet
Breaded chicken topped with mixed greens, lemon vinaigrette, goat cheese and balsamic. Served on ciabatta. Can be prepared gluten-free. Sub tofu for a vegetarian option.
Buffalo Tofu
Crispy marinated tofu, slaw, pickles and buffalo sauce. Served on a club bun. Can be prepared gluten-free.
Beet & Goat Cheese Salad
Roasted beets, fried goat cheese, mixed greens, candied walnuts and honey balsamic dressing. Can be prepared vegan.
Desserts
Cottage Cookie Sammie
Oatmeal, coconut and butterscotch cookies with cream cheese filling.
Brownie Cookie
A rich cookie for chocolate lovers.
Butter Tart
Pumpkin Bar
drinks
Lemon Lavender Soda
Cane sugar, fresh squeezed lemon and fragrant lavender.
Fizz Soda
Cola, Diet Cola, Root Beer, Orange, Grape, Very Cherry Cola
Ginger Soda
Cane sugar, fresh ginger root and mint.
Iced tea
Unsweetened or Sweetened
Bottled Water
extras
Extra Cheese
Extra Gravy
Extra Bacon
Additional Add-ons
price varies
Saturday Brunch Specials
Sausage Gravy Poutine
Country-style sausage gravy served on top of fries and cheese curds. Garnished with rosemary. Gluten-free.
The Tribute Sammie
The Hart’s breakfast sandwich revived! An egg over easy, arugula, avocado, cheddar cheese, pancetta and Sriracha mayo. Served solo or with fries.
Mimosa
Classic mimosa with prosecco and OJ, or choose from our rotating juices.
Vegan
Gluten Free