The poutinerie menu


Featured Specials

Rotating specials from our kitchen. Changes weekly.

Chili Cheese Fries

French fries, cheese curds, beef gravy and house made beef chili. Topped with sour cream, green onions and shredded cheddar. Gluten-free. Contains Bacon.

$13

To Share

A little something to get you started.

Burrata Toast

Burrata with fresh concord grapes and mixed greens. Served with Amazing Grains bread and finished with olive oil.
$12

Fried Brussels Sprouts

Fried brussels sprouts, tossed in savory seasoning and finished with a sweet drizzle. Vegan and gluten-free.
$9

Butternut Squash Soup

Roasted butternut squash, carrots and onions in a creamy soup. Finished with coconut milk and pepitas. Vegan and gluten-free.
$8

Fried Cheese Curds

Served with house saucy-sauce (a little spicy, very tasty). Gluten-free.
$9

Mini Poutine

Traditional, Vegetarian or Vegan. Gluten-free.
$7

Side Salad

Served with seasonal veggies and choice of dressing.
$6

Seasoned Fries

$4.50

Poutine

House cut fries- twice-fried, topped with fresh cheddar cheese curds and the hot gravy of your choice.

Traditional Beef Gravy

Served with thyme
$9

Vegetarian Gravy

Served with thyme
$9

Vegan

Served with vegan curds and thyme
$9

Bacon

Served with beef gravy, bacon and thyme
$10.50

Breakfast

Served with beef gravy, bacon, egg over easy and thyme
$12

Pulled Pork

Served with beef gravy, bbq sauce and thyme
$12

Curry Lentil

Yellow lentils in curry-coconut sauce served with cheese curds. Topped with cilantro.
Can be prepared vegan.
$12

Bacon Cheeseburger Poutine

Ground beef, bacon, shredded cheddar, tomato and lettuce.
$14

Poutine Flight

Select any (3) of our signature poutines.
Available for dine-in only.
$22

Sammies & Salads

Chicken Cutlet

Breaded chicken topped with mixed greens, lemon vinaigrette, goat cheese and balsamic. Served on  ciabatta. Can be prepared gluten-free.
$14

Meatloaf Melt

Bacon-wrapped meatloaf, seared and sliced, with cheddar cheese and caramelized onions. Served on grilled farmhouse white bread.
$14

Grilled Cheese Sammie

Crispy grilled cheese made with cheddar and served on Amazing Grains white bread. Served with choice of fries or side salad.
$12

Buffalo Tofu

Crispy marinated tofu, slaw, pickles and buffalo sauce. Served on a club bun. Can be prepared gluten-free.
$14

Buffalo Chicken

Crispy marinated chicken, slaw, pickles, buffalo sauce and bleu cheese on a club bun. Can be prepared gluten-free.
$15

Beet and Goat Cheese Salad

Roasted beets, fried goat cheese, mixed greens, candied walnuts and honey balsamic dressing.
Can be prepared vegan.
$12

Kale & Apple Salad

Chopped kale, local apples, crunchy pepitas and dried cranberries tossed with our house Sherry Dijon dressing.  
$11

New! Harvest Squash Salad

Roasted squash served with kale, frisee, wild rice, red onion, pepitas and apple cider vinaigrette. Vegan and gluten-free.
$13

Desserts

New! PB Fluffernutter Bar

Rich cookie bar with peanut butter frosting and marshmallow fluff topping. Gluten-free option available.
$4

Butter Tarts

A rich and decedent brown sugar filling, served in a buttery crust.
$4

Pumpkin Bar

Smooth pumpkin and cream cheese filling on a cakey crust.
$3.50

GF Brownie Cookie

A rich cookie for chocolate lovers. As featured in Just Desserts, the forthcoming cookbook from Rochester author Calvin Eaton, The Gluten Free Chef.
$3.50

Cottage Cookie Sammie

Oatmeal, coconut and butterscotch cookies with cream cheese filling.
$6

S’more Bite

Chewy cereal bar made with graham crackers, marshmallows and chocolate chips.
$3.50

drinks

Lemon Lavender Soda

Cane sugar, fresh squeezed lemon and fragrant lavender.
$3

Fizz Soda

Cola, Diet Cola, Root Beer, Orange, Grape
$3

Ginger Soda

Cane sugar, fresh ginger root and mint.
$3

Iced tea

Unsweetened or Sweetened
$3

Concord Grape Soda

Cane sugar, juiced NYS concord grapes. Available seasonally.
$3

Bottled Water

$2

Floats

Select from any of our Fizz sodas and add a scoop of vanilla ice-cream.
$6

extras

Extra Cheese

$3

Extra Gravy

$1

Extra Bacon

$1.50

Additional Add-ons

price varies

Saturday Brunch Specials

Sausage Gravy Poutine

Country-style sausage gravy served on top of fries and cheese curds. Garnished with rosemary. Gluten-free.
$10.50

The Tribute Sammie

The Hart’s breakfast sandwich revived! Two eggs, arugula, avocado, cheddar cheese, pancetta and Sriracha mayo. Served solo or with fries.
$13

Mimosa

Classic mimosa with prosecco and OJ, or choose from our rotating juices.
$10

Bar Selections

Draft

Genny (4.5% ABV)

$3

Juice Box Hero, Blue Toad (5.5% ABV)

Cherries, berries & limes meet Sweetarts candy.
$7

West Cider, Blue Barn (5% ABV)

Tasty-as-hell-crowd-pleasing-local-favorite.
$6

Prosseco, Valdinevola

Half carafe, $26, full carafe, $42
$9

House Pinot Grigio, Italy

Half carafe, $26, full carafe, $42
$9

Rioja, Santalba

Half carafe, $26, full carafe, $42
$9

Sauvignon Blanc, Pebble Cove

Half carafe, $26, full carafe, $42
$9

Cans

Genny Light, Genesee (4% ABV)

$3

Blue Moon Belgian White (5.4% ABV)

$6

Oktoberfest, Genesee (4.5% ABV)

A deep-golden, seasonal lager, big on malt flavor.
$5

Appreciate You West Coast IPA, Mortalis (6.5% ABV)

A mild hop bitterness is met with a clean finish. Brewed in collaboration with Iron Tug Brewing.
$10

Plum Cider, Rootstock (6.9% ABV)

Both sweet and tart. Packs a plum punch.
$6

The Kind, Three Heads (6.8% ABV)

The classic from our friends across the street; voraciously hoppy and not overly bitter.
$6

Hayburner, Big Ditch IPA (7.2% ABV)

Bold, citrusy IPA that packs a firm but balanced bitterness.
$5

Hydra, Mortalis (7% ABV)

Signature sour ale brewed with strawberry, peach, & pineapple.
$10

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